70% Dark Chocolate Uganda - Cherry

Product detailed description

A chocolate with an unparalleled taste, made from Mwena cacao beans, which we ferment in cherries, giving it a floral and wine-like aroma. The beans from Bundibugyo are organically grown without pesticides, supporting local communities and protecting Uganda’s tropical rainforests.

Tasting Notes: Cherry, flowers, wine
Cacao Origin: Uganda Bundibugyo Mwena

Ingredients: dark chocolate 70% (cacao beans 60%, cane sugar 30%, cacao butter 10%); fruit juice: cherry, sugar, wine yeast (Saccharomyces cerevisiae yeast, nutrient, pectolytic enzyme).
Allergens: May contain traces of milk or nuts

Nutritional Value (per 100g):

• Energy: 613 kcal / 2548 kJ
• Total fat: 44.76 g
  • Saturated fat: 27.96 g
• Carbohydrates: 46.8 g
  • Sugar: 33.95 g
• Dietary fiber: 7.7 g
• Protein: 5.69 g
• Salt: 0.02 g

Manufactured in Poland by: Ivee Promenade Sp. z o.o., Juliusza Słowackiego 4, 80-257 Gdańsk
Net weight: 60 g