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Delicate artisanal chocolate with a nicely balanced taste of cocoa from Öko-Caribe. Deep notes of cocoa and red fruit.
Perhaps the most aromatic cocoa in the world. The heirloom Chuncho cocoa from Peru has tasting notes of fruits, flowers and grasses.
This 72% chocolate from Panamanian cocoa has an intense cocoa aroma with notes of wood and nut nuances – the perfect pleasure.
Tree to Bar
70% Single origin chocolate from Madagascar with pieces of roasted coconut.
73% ugandská čokoláda Single Origin smíchaná s kousky bio pomerančové kůry.
Tmavá čokoláda z Madagaskaru oblast Sambirano s obsahem 70% kakaa 100g
Tmavá čokoláda z Bolívie oblat Ekeko s obsahem 70% kakaa 100g
Tmavá čokoláda z Peru s obsahem 63% kakaa s cypřišem 100g
Tmavá čokoláda z Peru s obsahem 63% kakaa s rozmarýnem 100g
Tmavá čokoláda 70% s vločkami mořské soli
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