Chocolate bar, Page 8
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White chocolate
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Milk chocolate
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Dark chocolate
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Fruit chocolates
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Wishful Chocolates
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Bean To Bar Chocolates
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Single Origin
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Choklid / Carezza Deluxe
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Manufacturers
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Gift Box
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With Alcohol
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Filled Chocolates
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Bestsellers
Won silver at the Academy of Chocolate. A gift from the Sambirano Valley. A tropical “terroir” cocoa from a single plantation, with a bit of acidity, coffee aromas, caramel,...
65% dark chocolate with black sesame, cashew and pili nuts
A buttery-smooth and fragrant white chocolate that tastes like falling into a lemon pudding on a warm Italian afternoon.
Creamy and smooth organic dark milk chocolate, gently lifted with a subtle infusion of violet.
Smooth organic dark chocolate with a salty-sweet kick of hand-harvested sea salt from Scotland. Created in a spirit of artistic & culinary experimentation.
A pure, smooth 70% bar full of fruit flavours, hints of citrus/peach and forest fruits, honey and caramel with a slightly sour finish.
Single plantation Malagasy chocolate. A delectable crunchy milk chocolate with 50% cocoa solids and lots of real pieces of cashew nuts.
Mild-pure 65% chocolate with delicate aromatic notes of combava from Madagascar. Peeled by hand and sublimated by a touch of fleur de sel. A gourmet and exotic flavour.
This organic dark 82% chocolate bar is made from Forastero cocoa beans collected in the Rwenzori Mountains of the tropical eastern Congo basin. An aromatic chocolate with a very...
Dark creamy with harmonious flavours of sultanas, bananas and nuts characterise this Trinitario from Honduras. The chocolate aroma and taste are intense and long-lasting.
Dark chocolate from the Dominican Republic, spiced with black Malabar pepper from India and Kubeben pepper from Indonesia. Mild yet deliciously spicy.
Smooth and creamy organic dark milk chocolate, with a sprinkling of crunchy toasted buckwheat.