Dark chocolate
Bestsellers

Gold at the prestigious Academy of Chocolate in 2020! A sweet single farm terroir cacao, aromas of caramel, fruit rinds and moderately chocolaty.

A 100% bar from the beans from the Mava Estate, Sambriano, Madagascar. Rich flavor of toasted nuts and dried fruit.

This intense and flavourful 100% dark bar is made using only cocoa and has no other ingredient! Rich in anti-oxidants and theobromine.

Located in the tropical mountains, Saloy is fed with fresh spring water that flows through lush forests. This 100% bar has beautiful aromas and is a true gem between the 100%...