Dark chocolate, Page 5
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Percentage of cocoa

An excellent chocolate created using cocoa beans from organically certified cultivation and only local Dominican ingredients. The sweet, nutty and fruity flavours from the...

This 77% organic dark chocolate is made from hand-selected cocoa beans of the Criollo variety originating from the Alto Piura region of Peru. A beautifully rounded chocolate...

Organická hořká čokoláda vyrobená z kakaa Trinitario. Brazílie oblast Pará

Lokalita se nachází mezi tropickými horskými lesy, Paquibato je oblast, která pěstuje mnoho ovocných stromů a dává svým čokoládovým tónům květiny v lesním údolí, tmavý med a...

Located in the tropical mountains, Saloy is fed with fresh spring water that flows through lush forests. This 100% bar has beautiful aromas and is a true gem between the 100%...

Located in the tropical mountains, Saloy is nourished by fresh spring water flowing through its lush farms, giving this chocolate dynamic notes of herbs, bergamot and cherries.

Bhut Jolokia is one of the hottest chili peppers in the world. Take this in combination with a hint of pink Himalayan salt and the full, rich, dark chocolate from the foot of...

The combination of hibiscus with a topping of roasted pumpkin seeds create this unique Indian chocolate.